Two varieties: Sweet Garlic Chilli Sauce and Hot Chilli Sauce
Sweet chilli sauce blends finely chopped garlic with de-seeded red chillies and is cooked in apple cider vinegar and pineapple juice to give it a uniquely sweet and tangy flavour. It is naturally gluten free!
Hot chilli sauce is made using spice-infused rapeseed oil, crushed dry red chilli, garlic, spring onion, crushed peanut and sesame seed. This hot chilli sauce is known to be highly addictive and goes well with almost anything and everything!
Allergy notice: Hot chilli sauce contains gluten (from soy sauce), peanuts and sesame seeds.